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How to make pizza with chicks from Thai cuisine

How to make pizza with chicks from Thai cuisine

Restaurants are filled with young people and children in particular, because most of them do not know the effect of fast food on the body, something that mothers try to fight all the time by learning new recipes for the foods that their children love from restaurants, and pastries are among the most important of them, those that vary between pizza, pies and pasta with white sauce Or with red sauce and other flavors, if your kids are a pastry lover, here's how to make pizza with chicken from Thai cuisine, according to "allrecipes".

How to make pizza with chicks from Thai cuisine

Pizza dough ingredients

1 cup warm water

1 tablespoon honey

2 teaspoons active dry yeast

3 cups all-purpose flour

1 teaspoon salt

2 tablespoons of olive oil

Pizza sauce ingredients

3 tablespoons of peanut butter

3 tablespoons of rice vinegar

2 tablespoons of soy sauce

2 teaspoons of chili oil

1 tablespoon chopped fresh ginger

2 teaspoons honey

Pizza stuffing ingredients

½ Boneless chicken breast, cooked and cut into thin slices

2 tablespoons toasted sesame seeds

1 tablespoon paprika

1 small fresh red pepper, finely chopped

1 teaspoon salt

4 green onions, sliced

1 cup shredded mozzarella cheese

1 carrot, peeled and grated

¼ cup fresh coriander, chopped

Step 1

Pour warm water into a small bowl, and stir in honey until it dissolves.

Add the yeast, stirring, until it melts, then leave it until it becomes creamy, and this will take about 10 minutes.

Step 2

In a large bowl, mix the flour and salt, then put the yeast mixture and olive oil, and stir the mixture well.

When the dough is sticking together, flip it onto a lightly floured surface, and knead with more flour until the dough is not sticky.

Grease a large bowl with a little oil, then put the dough in the bowl and cover it with oil.

Cover with a damp cloth and allow it to rise in a warm place until it has doubled in size. This will take about an hour.

Step 3

Preheat the oven to 350 ° F (175 ° C).

Step 4

Put the dough on a surface sprinkled with flour, divide it into two equal parts, then let it rest for a minute, then roll each part in a thin circle, and then put it on pizza trays greased with a little oil.

Step 5

To make the peanut sauce, put the peanut butter, rice vinegar and soy sauce in a blender, then add chili oil, ginger and honey, and mix them all until the mixture becomes smooth.

Step 6

In a medium bowl, mix chicken, sesame seeds, paprika, hot pepper, salt and 3 tablespoons of peanut sauce. Mix until the chicken mixes well with the ingredients, then spread the rest of the peanut sauce evenly over the pizza dough.

Place the chicken on top of the pizza dough after adding the peanut sauce, then cover with green onions and cheese.

Step 7

Bake in a preheated oven for 20 minutes, or until the cheese is slightly brown, and garnish with fresh carrots and coriander.

How to make pizza with chicks from Thai cuisine

How to make pizza with chicks from Thai cuisine

How to make pizza with chicks from Thai cuisine

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