Unexpectedly ... serious health risks for "turmeric"
Turmeric has many health benefits due to its antioxidant and anti-inflammatory properties, and then it helps to get rid of most diseases and prevent them from re-infection. Such as cancer, fever, arthritis, cold, flu and others.
Turmeric harms:
Increased bleeding
Increasing turmeric consumption poses a serious risk to people who suffer from bleeding disorders, as it contains some elements that prevent blood clotting and increase its liquidity, and for this reason it is advised to avoid consuming it before performing surgeries.
GERD
You should avoid adding turmeric to your food if you have GERD, because consuming this type of spice will increase the rate of GERD and lead to serious complications.
Gallbladder problems
It also increases gallbladder inflammation and pain in the event of excessive adding it to foods. So if you suffer from gallbladder problem, please beware of over-adding turmeric to your food.
Severely low blood pressure
Turmeric is known for its ability to effectively lower blood pressure, which works to protect the heart and blood vessels, but if a drug is taken to lower blood pressure, turmeric can cause a severe and sudden decrease in the rate of pressure, which may expose the owner to danger.
Kidney stones
Turmeric contains a large percentage of oxalates, which are highly involved in the formation of kidney stones, so increasing the consumption of turmeric may lead to a deterioration in the health of those who suffer from the formation of these stones.
It hurts the pregnancy
Eating turmeric in large amounts also leads to uterine contractions, which poses a risk to a pregnant woman, especially in the first months of pregnancy.
Causes sensitivity
Excessive consumption may lead to sensitivity in the form of redness and itching of the skin, or vomiting, nausea, diarrhea, and cramps.
Affects fertility
Eating turmeric in excess negatively affects the testosterone hormone, which reduces the efficiency of sperm, and thus negatively affects reproduction.
It causes anemia
Turmeric also impedes the absorption of iron in the digestive system, which leads to iron deficiency and anemia, in the event of too much consumption.
It harms diabetics
Turmeric may cause a sudden drop in blood sugar levels, and thus pose a great risk to diabetics, as it is necessary to maintain reasonable blood sugar levels at all times.
It causes headaches
If the amount consumed from it reaches 500 mg per day for a person, that leads to a feeling of headache and headache for that person.
